Prawns Satay

Ingredients:

~ Prawns (Medium sized)  - 10.

~ Coriander powder - 2 tsp.

~ Fish sauce - 2 tsp.

~ Fish Masala - 2 tsp.

~ Cumin (Jeera) powder - 1/2 tsp.

~ Turmeric powder - 1/2 tsp.

~ Vinegar - 1 tsp.

~ Olive oil -2 tsp.

~ Salt - as per taste.

Method:

~ Clean the Prawns and marinate with Vinegar, Turmeric powder, Cumin Powder,
   Coriander powder, Fish sauce, Fish masala & Salt.
~ Keep this aside in Refrigerator for 2 hours. 

~ Heat the Grill Pan and when hot, place the marinated Prawns. Sprinkle little Olive oil
   and grill for around 5 minutes.

~ Now turn the Prawns, Sprinkle little Olive oil and grill for another 5 minutes.  

~ Serve hot.